MUSTARD WITH COGNAC – POMMERY
The Meaux Region has been the capital of mustards served on royal tables for centuries, and today Pommery has become the strongest brand that has maintained this tradition for many years. Mustard sauce can also be used in meat dishes, especially dishes made from hunting meat, salads made from eggs and vegetables.
MUSTARD WITH COGNAC – POMMERYadmin2022-01-26T15:03:21+03:00